Mango Banana Chocolate dessert
January 31, 2006 in baking, chocolate, cooking, dessert, Food Porn, fruit, recipe

I continue to look for ways to use my chocolate sauce (this is what happens when you use a pound of chocolate!).
I had a ripe mango on hand and felt like assembling it into a dessert with various textures. I made a smoothie from the remainder of the mango (that is always good
Recipe
Mango Banana Chocolate dessert
Ingredients:
1 ripe mango
1 banana
2 pieces of bread/pound cake
Chocolate sauce
Mango Puree
Directions:
Remove skin from mango, make a large slice, cut into round shape, saute lightly in a medium sauce pan to lend it a light color and warmth. Puree some mango to add to serving plate.
Cut out a round and several accent shapes from bread/cake, toast a bit in your saute pan.
Dip accent shapes into chocolate.
Slice banana.
Arrange all as desired.

Can it be better? It looks divine and I’m sure the taste is …divine! Your photos are just toooo good!
ilva: thank you for your kind words. Mango is the best. I adore mango lahssis *swoon*