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Local Food: Northeast Family Farms

March 7th, 2007 · 3 Comments

niman ham

As I promised, this post covers my experience with the New England Farmer’s Conference in Sturbridge, MA this last week. This was the first year for this event and it was well attended. Many small farm farmers packed into several auditoriums and theaters to listen to topics such as how to grow for and market to the public schools in Massachusetts, how to build an effective marketing plan, how to build and project the “story” about your family farm so that people will feel attracted to it and your produce/products, etc.

In addition to these presentations there was a large convention floor filled with the trade show attendees. Makers of boxes and crates and bags for PYO fruit were next to specialty food producers offering samples of their delicious products.

The attendees were very well fed with sumptuous lunch buffets on both days. On the second day, selected foods from trade show exhibitors were showcased in the buffet.

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