Comments on: Food Photo 101: Shooting BBQ

By: Become the Memorial Day Grill Master

Become the Memorial Day Grill Master — Sat, 28 May 2011 16:23:55 +0000

[...] a story: AÂ BBQ-friendly shooter named Nikanotes that a lot of grilled food might look good to the human eye, but smoky crusts and perfect [...]

By: BBQ and Grilling Photography | Grilladelic

BBQ and Grilling Photography | Grilladelic — Sat, 21 Aug 2010 14:24:09 +0000

[...] when you are Grilladelic! Â Our newest friend is Nika Boyce, who gave us permission to repost his blog about the beautiful convergence of barbecue and photography. Thanks Nika and great blog and your [...]

By: John Rumery

John Rumery — Thu, 19 Aug 2010 12:34:53 +0000

I enjoyed this! Very nice take on BBQ

By: Sylvia

Sylvia — Sat, 03 Jul 2010 15:02:04 +0000

Every year at the barbeque cook off in Houston before the big rodeo we have a contest like this.. I think they should do a photography festival and feature all the photos of the BBQ! Yours are fantastic. Love it. And it makes me drool, which is a good thing,.
-Sylvia

By: Become the Memorial Day Grill Master – DJ Myster-e Official Website

Become the Memorial Day Grill Master – DJ Myster-e Official Website — Sat, 29 May 2010 20:08:35 +0000

[...] a story: A BBQ-friendly shooter named Nika notes that a lot of grilled food might look good to the human eye, but smoky crusts and perfect [...]

By: How to use the grill | manified.

How to use the grill | manified. — Fri, 28 May 2010 17:18:15 +0000

[...] a story: A BBQ-friendly shooter named Nika notes that a lot of grilled food might look good to the human eye, but smoky crusts and perfect [...]

By: n

Wed, 02 Apr 2008 11:26:15 +0000

BrooklynQ: thnx. I will go back and see what I can find for you. Let me assure you, there was a LOT that didnt come out!

By: BrooklynQ

BrooklynQ — Tue, 01 Apr 2008 20:42:05 +0000

Hey Nika,

Those shots are great. Do you have and of the failure shots of the bbq. I’ve love to see what didn’t work as well as what did.

Thanks

By: nika

nika — Thu, 27 Mar 2008 21:43:48 +0000

La recette: come on! Something like more than 50 percent of americans bbq in the snow! You can do it too. Hey, its safer too, not the dry season.

By: larecettedujour

larecettedujour — Thu, 27 Mar 2008 21:40:54 +0000

hmmn … a barbecue?? In March??? Wrong hemisphere We had to have our annual Easter Monday picnic/barbie indoors for the first time in 13 years!

I’ll bow out of this lesson I think, unless the weather suddenly improves dramatically!