Comments on: Fishmonger http://nikas-culinaria.com/2009/02/12/fishmonger/ eat with your eyes Wed, 09 May 2012 21:03:17 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Nika http://nikas-culinaria.com/2009/02/12/fishmonger/comment-page-1/#comment-24343 Nika Fri, 13 Feb 2009 17:00:25 +0000 http://nikas-culinaria.com/?p=554#comment-24343 L: Mustard sauce sounds lovely! Share the recipe? L: Mustard sauce sounds lovely! Share the recipe?

]]> By: Nika http://nikas-culinaria.com/2009/02/12/fishmonger/comment-page-1/#comment-24342 Nika Fri, 13 Feb 2009 16:59:23 +0000 http://nikas-culinaria.com/?p=554#comment-24342 C: hmm I toured various beef ranches in VT last summer (or summer before?) and I know of a great smokehouse there - Green Mountain Smokehouse - google it or let me know if you need more info! C: hmm I toured various beef ranches in VT last summer (or summer before?) and I know of a great smokehouse there – Green Mountain Smokehouse – google it or let me know if you need more info!

]]> By: Corey http://nikas-culinaria.com/2009/02/12/fishmonger/comment-page-1/#comment-24341 Corey Fri, 13 Feb 2009 16:47:24 +0000 http://nikas-culinaria.com/?p=554#comment-24341 I to live in a wasteland of sorts. Living in the center of VT doesn't allow for a lot of choices. I'm still in search of a good local butcher. Needless to say I'm jealous of your finds, and that fish looks wonderful I to live in a wasteland of sorts. Living in the center of VT doesn’t allow for a lot of choices. I’m still in search of a good local butcher.

Needless to say I’m jealous of your finds, and that fish looks wonderful

]]> By: Lydia (The Perfect Pantry) http://nikas-culinaria.com/2009/02/12/fishmonger/comment-page-1/#comment-24340 Lydia (The Perfect Pantry) Fri, 13 Feb 2009 00:59:03 +0000 http://nikas-culinaria.com/?p=554#comment-24340 Thanks to you, we too have discovered Brian's BBQ and made several pilgrimages there from Rhode Island this past summer. Your bluefish looks lovely -- I'm a real fan of this fish, especially served with a mustard sauce. Thanks to you, we too have discovered Brian’s BBQ and made several pilgrimages there from Rhode Island this past summer. Your bluefish looks lovely — I’m a real fan of this fish, especially served with a mustard sauce.

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