Last year the kind people at the International Boston Seafood Show gave me a press pass so that I could cover this event for the Well Fed Network. I wrote an article for the Growers & Grocer’s blog (article link) and a few for this blog (Auto-design that has gone to the fishes, Ducktrap orgy,...

You can find my latest article at The Well Fed Network and below. Fishing for some clarity One debate about the modern seafood industry focuses on heavy metals and other toxins in the fish we eat, especially large predators such as tuna. The press’s alarmist coverage suggests that we should all stop eating tuna salad...

So, what do you get when you give your advertising department a big budget at a Seafood Company? Fish Pimping that AINT right My daughter asks: “What happens if you go to fast? Do you...

Like I mentioned before, the fish and crustasea I saw at the International Boston Seafood Show was on a par with none I have ever experienced before. While many vendors served fantastic samples, most also had breathtaking displays of almost impossibly fresh, plump, perfections from the sea. I will share a few of those shots...

Quite a few vendors at the International Boston Seafood Show (IBSS) were purveyors of king crabs. I didnt taste any, mostly the displays were not for consumption. That was ok with me because I have never liked these (I prefer blue crabs in Maryland and Texas). Recently I watched a whole series of TV documentaries...

Over the next few days I will be sharing some of the pics I took at the International Boston Seafood Show earlier this week. I wish I could have shared the flavors with you. Now when I go to the grocery store I sigh because the seafood there looks so sad compared to what I...